SMarsa Malaz
Menu
Dinner

À la carte, served from 7pm.

01 — TANDOOR
Tandoor
Tandoori prawns
Carom-marinated, charred lemon.
Spicy
QAR 128
S
Lamb seekh
Mint chutney, pickled onion.
QAR 92
S
Murgh malai
Cardamom-cream chicken, fenugreek.
🥛🌰
Spicy
QAR 96
S
02 — CURRIES
Curries
Butter chicken
Tomato, fenugreek, cream.
🥛🌰
QAR 102
S
Rogan josh
Slow-braised lamb, Kashmiri chili.
🥛
Spicy
QAR 118
S
Dal makhani
Black lentils, butter, 24-hour cook.
🥛
QAR 76
S
Paneer makhani
🥛🌰
QAR 84
S
03 — BIRYANI & RICE
Biryani & rice
Signature
Hyderabadi lamb biryani
Sealed-pot, saffron, fried onion.
🥛
QAR 122
S
Vegetable biryani
🥛
QAR 86
S
Saffron pulao
QAR 48
S
04 — BREADS & SIDES
Breads & sides
Garlic naan
🌾🥛
QAR 22
S
Peshwari naan
Coconut, raisin, almond.
🌾🥛🌰
QAR 26
S
Raita
🥛
QAR 18
S
05 — DESSERTS
Desserts
Gulab jamun
🥛🌾
QAR 36
S
Kulfi
Pistachio-cardamom set cream.
🥛🌰
QAR 38
S
Saffron rasmalai
🥛🌰
QAR 42
S
Powered by FlipBook
S
Murgh malai
QAR 96

Cardamom-cream chicken, fenugreek.

Goes well with
Total
QAR 96
Tap outside to close